Luxury cruising is often defined by the little details that make a voyage effortless. Unlike mainstream cruise lines where guests constantly sign receipts or calculate whether beverage packages are worth purchasing, Silversea simplifies the entire process. Drinks are included in the cruise fare, so there is no need to “pay” for most beverages onboard.
This distinction is essential for new travelers who may be accustomed to paying per drink or pre-purchasing a beverage package. On Silversea, cocktails, champagne, wines, beers, specialty coffees, juices, and soft drinks are already part of the all-inclusive philosophy.
Silversea ensures that its guests enjoy a comprehensive selection of drinks without additional charges. The fare covers:
Fine wines selected by sommeliers
Premium spirits and crafted cocktails
Champagne served across restaurants and lounges
Regional and international beers
Specialty coffees and teas
Juices, smoothies, and soft drinks
Bottled water, still and sparkling
Beverages are available almost everywhere onboard, including restaurants, lounges, poolside bars, and in-suite minibars stocked by your butler. Guests never need to worry about a bar tab building up.
Every suite on Silversea comes with a butler who customizes the minibar with preferred drinks. Guests can request champagne, whiskey, soft drinks, or juices, all included in the fare.
Drinks are not treated as an upsell but as part of the overall luxury experience. From pre-dinner cocktails to after-dinner digestifs, beverages flow seamlessly without transactions.
Although nearly everything is covered, there are rare occasions when guests may need to pay extra. This includes exclusive vintage wines, aged cognacs, or special reserve liquor selections.
On lines such as Royal Caribbean or Norwegian, guests must purchase beverage packages or pay per drink. Packages can range from 70 to 120 USD daily per person.
Premium lines like Celebrity or Holland America offer mid-tier beverage packages at 65 to 90 USD daily, often excluding higher-end wines and champagnes.
Silversea, Regent Seven Seas, and Seabourn differentiate themselves by embedding beverage costs into the fare, eliminating the concept of beverage packages.
For a couple cruising seven nights, beverage packages on a mainstream cruise can exceed 1400 USD. On Silversea, that same value is built into the fare.
The absence of signing receipts or calculating costs contributes to a relaxed and seamless atmosphere. Guests never feel restricted or pressured when ordering drinks.
Mainstream packages often cap the price per drink, limiting access to top-shelf brands. Silversea includes premium spirits and fine wines as standard.
On Silversea, servers never present checks for drinks unless guests order rare vintages. On mainstream lines, every beverage involves signing slips or showing package cards.
Although Silversea’s all-inclusive model eliminates most charges, some travelers enjoy exploring exclusive wine cellars or rare liquor lists. In these cases, payment is straightforward and transparent.
Silversea’s sommeliers curate extensive wine cellars. While house wines are included, certain vintages and reserve bottles carry a surcharge. These are clearly marked on menus.
Guests may purchase rare whiskeys, aged cognacs, or luxury champagnes outside the standard inclusive range. These are billed directly to the onboard account.
Wine-pairing dinners, private tastings, or exclusive cocktail-making classes may involve nominal fees. These are optional and never required for the general dining experience.
Payments for premium selections are charged to the onboard account linked to the suite. Guests settle this account at the end of the voyage using a preferred payment method.
Silversea ensures no hidden surprises. Any item carrying an extra charge is clearly identified on menus and explained by servers or sommeliers before being served.